Ingredients
- 2 small cucumbers, peeled, seeded and diced (2 cups)
- 3 tablespoons vinegar
- 1 tablespoon sugar
- 1 teaspoon crushed red chilli flakes
- Salt
Method
In a bowl, toss the cucumbers with the vinegar and sugar. Add salt to taste.
Marinate the salad for at least 20 minutes. Taste again, adjust the salt and sugar, if necessary and serve.
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