Ingredients
- 100 gm fried groundnuts
- 2 large onions-chopped
- 3 chillies-chopped
- 1/2 kernel grated coconut
- little tamarind (5 gm)
- salt
Method
Fry all the above ingredients in oil.
Put them in mixie and grind until the contents become a paste.
Add a little water to achieve consistency of your choice.
Add salt and chillies to taste.
Remove contents from mixie and season them with hot oil, mustard and onions.
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