Pista Lassi

  • 2 cups fresh yogurt chilled
  • 1 tbsp. sugar
  • 1/2 tsp. cardamom
  • 23 Pistas (Pistachio)
  • 2 drops pista essence
  • 1 tsp. hot milk
  • 1/2 cup crushed ice


Make coarse powder of pista

Mix sugar in yogurt till well dissolved.

Just before serving combine all ingredients.

Whip well with a hand or electric beater.

The lassi is ready when it is light and frothy.

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